Across the country, farmers are facing a multitude of challenges in planting their Spring 2022 crop. Farmer Michael England grows cotton, milo, and sugarcane in Texas’ Rio Grande Valley. So far this year, he has planted less than a quarter of his farm. “We just don’t have the water to grow it,” he told his local…
Farm Policy Facts shares this guest column, written by Chandler Goule, CEO of the National Association of Wheat Growers (NAWG). NAWG is the primary policy representative in Washington D.C. for wheat growers, working to ensure a better future for America’s growers, the industry and the general public. Nearly half of the United States is experiencing…
America’s farmers don’t just feed the world – they clothe the world, too. America leads the way in the global cotton market, providing approximately 35 percent of global cotton exports, according to the U.S. Department of Agriculture. Each bale of cotton has a long journey from field to fabric, making reliable infrastructure critically important for America’s…
Federal farm policies account for less than a quarter of a percent of the total federal annual budget, but they have been key to securing the most abundant and most affordable food supply in the world. The U.S. Department of Agriculture calculates that the average American spent only 4.9 percent of their income purchasing food to eat at home in 2019.
Biofuel producers are doing all they can to keep the doors open and workers on the payroll, including supporting our public health efforts by repurposing ethanol and glycerin supplies to produce hand sanitizer.
Farming is a tough business, fraught with uncertainty. Thankfully, Congress used the 2018 Farm Bill to strengthen many of the programs farmers use to manage risk, including the Agriculture Risk Coverage (ARC) and Price Loss Coverage (PLC) programs.
In what might be our most mouth-watering episode to date, Groundwork spoke with Roger Johnson, president of the National Farmers Union (NFU), to talk about Thanksgiving dinner. More specifically, to discuss NFU’s annual study examining the farmer’s share of the Thanksgiving food dollar.
Just last week, the Federal Reserve reported in their October “Beige Book” the dismal news that agricultural conditions have “deteriorated further due to the ongoing impacts of adverse weather, weak commodity prices, and trade disruptions.” Brian Thalmann, farmer and chairman of the Minnesota Corn Growers Association, recently spoke with Groundwork about these persistent challenges and others facing farmers as they head into the harvest season.
Finalizing a trade agreement with Japan could secure valuable market access for several American commodities and ignite a new momentum for the President’s trade agenda. Trade attorney John Gilliland joined Groundwork to discuss what this means for agriculture and the status of several other ongoing trade negotiations.
To take a deeper dive into agricultural subsidies, Groundwork reached out to one of the foremost experts, Dr. Darren Hudson. Hudson is the Director of the International Center for Agricultural Competitiveness at Texas Tech University, where they maintain a database of international subsidies and examine how they affect the competitiveness of American farmers on the global stage.
Groundwork caught up with Ruth Gerdes, President of Auburn Agency Crop Insurance, in late June while she was on Capitol Hill to testify before the House Agriculture Committee about what she calls the “the jewel in the crown of U.S. farm policy.”
Hoffman joined Farm Policy Facts from his farm in New Ulm, Minnesota to share with Groundwork listeners how momentum is building both across the heartland and within the halls of Congress to move immediately on the ratification of the U.S.-Mexico-Canada Agreement. Prospects for passage of the so-called USMCA received a big boost in recent weeks as the United States and its trading partners reached agreements eliminating or avoiding tariffs tied to metal imports and immigration policy.