Giving Thanks to an Extraordinary Example for Us All I met many wonderful people on my journey through the West Texas farmlands, but few as remarkable as Beth Clanton. Eleven years ago, Clanton was a second grade school teacher in Seminole, Texas. Her husband was a peanut and cotton farmer, and together, they had two…
An elected official, Terry Wanzek is well known and well liked around North Dakota. In fact, the state senator from Jamestown has represented the people of the 29th district since 1995—except for one interrupted term in 2005. That’s when a political opponent went on the attack and demonized Terry for his full-time career, riding a…
Often times you’re told to play the hand you’re dealt, and after the 2008 farm bill was signed into law, Chuck Coley had planned to do just that. A cotton and peanut grower in west Georgia, Coley is no stranger to the notion that in this business, you need to adapt. As an active member…
Wheat farmers fed up with hunger are showing that community comes first with a Pendleton, Oregon-based program called Bushels for Betsy. Tom Winn, a former administrator of the Oregon Wheat Commission, started Bushels for Betsy, which he named after his daughter. Through the program – a cooperative partnership of the Oregon Wheat Foundation, Pendleton Flour…
Any businessperson worth their salt has, at minimum, a 5-year business plan that projects revenue, expenses, and projected profit. In fact, most banks demand such detailed plans before issuing business operating loans. Tommy Hoskyn, a rice and soybean farmer from Stuttgart, Ark., is no stranger to business planning. But proper planning has become almost impossible…
“When you feed the world, you are as important as any ambassador or government diplomat,” explained 50-year-old Gene (Pucky) Sandager, a corn, soybean, and cattle producer from Hills, Minnesota. But Gene does a lot more than just feed the world; he is teaching the world how to feed itself. Gene’s family has been very involved…
Being a fresh college graduate is one of the scariest and thrilling times of one’s lifetime. All of a sudden it is up to you to make your own decisions. But what if your decision entailed entering a risky industry? Patrick Johnson faced this challenging decision when he graduated from the University of Mississippi where…
“Little House on the Prairie” Opposes Grassley-Dorgan Pay Limits Amendment Tom and DeVonna Zeug have a lot in common with the famous Charles Ingalls family who, in the late 19th century, settled on a farm just seven miles away from what is today the Zeug family’s fifth generation farm. “Believe it or not, John Zeug,…
David Kragnes sits on the Board of Directors for a major American company. But David is different from your average corporate board member. He doesn’t wear a three-piece suit to work every day or drive a luxury sedan. He drives a Deere and feels more comfortable in jeans. David is a fourth-generation sugarbeet farmer from…
He is a cotton farmer, soybean farmer, wheat farmer and corn farmer, and when he’s not farming he is extremely active in his community. He is on the Board of Directors for the Private Christian Academy, President for the County Planning Commission, Deputy Commissioner for the Soil & Water Conservation District, President and Board Member…
When John Thaemert isn’t sporting a suit and sitting behind his desk at the Citizens State Bank & Trust Co. in Ellsworth, Kan., he’s wearing jeans and working on his wheat farm a few miles down the road near Sylvan Grove. John started working with investments and financial services in 1986. “I feel extremely fortunate…
Sept. 24 marks the two-year anniversary of the “big flood” in Abbeville, Louisiana. That’s when Hurricane Rita brought an unprecedented squall that would change the small rice-farming town forever. Overnight, farmers in Abbeville lost homes, farm equipment and more than half of the town’s rice acres. Ross Hebert, a grower of nine years, said the…
Nowadays, everybody seems to be hopping on the ethanol bandwagon. It’s a centerpiece for aspiring presidents’ energy stump speeches. Wall Street is looking to Main Street for investment opportunities. And even one-time opponents of the clean burning fuel admit it will be vital to weaning America off its foreign oil dependence. But for farmers like…
If you’ve eaten rice one night this week for dinner, there’s a 50-50 chance it came from Arkansas, and there’s a high likelihood it passed through a small town you’ve probably never heard of…unless you’re an avid hunter. Stuttgart, Arkansas, is commonly called “the duck and rice capital of the world” because the town produces…
The Vietnam veteran from Erath, Louisiana, and his father were slowly increasing the size of the 100-acre farm that Charles’ grandfather started. Jerome, Charles’ young son quickly fell in love with farm life. The Guidry team was good about keeping costs low, and the prices they received for their crop seemed fair. Their world was…
Many Americans wrongly think that farmers are uneducated and not tech-savvy. When it comes to Barry Evans, a cotton farmer from Kress, Texas, nothing could be further from the truth. Barry is an early adopter of the latest farming technology, such as remote sensing, and he reads any article or study he can get his…
For more than 200 years, sugar production has been a way of life in southern Louisiana. Locals say pure sugarcane pumps through the heart of the region, and tales of great-grandfathers working in dew-glistened cane fields have filled coffee shops for generations. For proof that sugar is interwoven into the very fabric of the state,…
Theresia Gillie is sick of the stereotypes of women on the farm. She doesn’t wear an apron all day, or can her own jams, or spend hours on end jotting down recipes. Theresia runs a 2,600-acre wheat, soybean, and sunflower farm with her husband, Keith, and her son, Bryce. She’s responsible for the farm’s budgeting,…